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iii-ekintzaileen-nazioarteko-foroa-basque-culinary-center-2016ko-otsailaren-1-eta-2an.pdf (52.73Kb)
iii-foro-internacional-de-emprendedores-basque-culinary-center-1-y-2-de-febrero-de-2016.pdf (53.67Kb)
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Title
III.Ekintzaileen Nazioarteko Foroa, Basque Culinary Center 2016ko otsailaren 1 eta 2
III Foro Internacional de emprendedores, Basque Culinary Center 1 y 2 de febrero de 2016
Author
Mondragon Unibertsitatea
Published Date
2016-01-07
Publisher
Mondragon Unibertsitatea
Keywords
Aktualitatea
Actualidad
Abstract
Otsailaren 1 eta 2an, Basque Culinary Centerrek Ekintzaileen Nazioarteko Foroaren hirugarren edizioa ospatuko du.
El 1 y 2 de febrero, el Basque Culinary Center celebrará la tercera edición de su Foro Internacional de Emprendedores.
URI
https://hdl.handle.net/20.500.11984/4495
Document type
Other
Other
Rights
https://creativecommons.org/licenses/by-nc-sa/4.0/
Access
Open access
Abstract
Otsailaren 1 eta 2an, Basque Culinary Centerrek Ekintzaileen Nazioarteko Foroaren hirugarren edizioa ospatuko du.
 
El 1 y 2 de febrero, el Basque Culinary Center celebrará la tercera edición de su Foro Internacional de Emprendedores.
 
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