Zerrendatu Artikuluak-Gastronomia honen arabera: non argitaratua "Pediatric Research"

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The establishment of cow’s milk protein allergy in infants is related with a deficit of regulatory T cells (Treg) and vitamin D

Perezábad, Laura; López-Abente, Jacobo; Alonso-Lebrero, Elena; Seoane Reula, M Elena; Pion, Marjorie; Correa-Rocha, Rafael (Springer Nature, 2017)

Background: Cow’s milk protein allergy (CMPA) is the most common food allergy in infants. However, little is known about which specific immune mechanisms are related with the CMPA onset. The objective was to investigate ...