Title
Adiposity dependent apelin gene expression: relationships with oxidative and inflammation markersVersion
Published versionDocument type
Journal ArticleEmbargo end date
2127Language
EnglishRights
© Springer Science+Business Media B.V.Access
Embargoed accessPublisher’s version
https://doi.org/10.1007/s11010-007-9531-5Published at
Molecular and Cellular Biochemistry n. 1, vol. 305, n. art. 87xmlui.dri2xhtml.METS-1.0.item-publicationfirstpage
87xmlui.dri2xhtml.METS-1.0.item-publicationlastpage
94Publisher
Springer Nature LinkKeywords
APJ ligand
Cafeteria diet
Ascorbic acid
Oxidative stress ... [+]
Cafeteria diet
Ascorbic acid
Oxidative stress ... [+]
APJ ligand
Cafeteria diet
Ascorbic acid
Oxidative stress
Inflammation
Insulin resistance [-]
Cafeteria diet
Ascorbic acid
Oxidative stress
Inflammation
Insulin resistance [-]
Abstract
It has been reported that apelin functions as an
adipokine, which has been associated to obesity and insulin
resistance. The objective of this study was to analyze the
apelin mRNA expression in whi ... [+]
It has been reported that apelin functions as an
adipokine, which has been associated to obesity and insulin
resistance. The objective of this study was to analyze the
apelin mRNA expression in white adipose tissue (WAT)
from high-fat (Cafeteria) fed rats, in order to examine
potential relationships with obesity markers and other re
lated risk factors. Animals fed on the high-fat diet during
56 days increased their body weight, total body fat and
WAT depots weights when compared to controls. Apelin
subcutaneous mRNA expression was higher in the Cafe
teria than in the Control fed group and this increase was
partially reversed by dietary vitamin C supplementation.
Statistically significant associations between subcutaneous
apelin gene expression and almost all the studied variables
were identified, being of special interest the correlations
found with serum leptin (r = 0.517), liver malondialdehyde
(MDA) levels (r = 0.477), and leptin, IRS-3 and IL-1ra
retroperitoneal mRNA expression (r = 0.701; r = 0.692
and r = 0.561, respectively). These associations evidence a
possible role for apelin in the excessive weight gain in
duced by high-fat feeding and increased adiposity, insulin
resistance, liver oxidative stress and inflammation. [-]


















